top of page
WhatsApp Image 2020-09-16 at 17.34.18.jp
  • Common Average Wight
    200-500 gr per piece
  • Color
    Yellow
  • Aspect
    Dry and Shiny skin.
  • Storage Conditions
    Temperature: 10ºC / 50F
  • Maturation
    The harvest is done when the root gets fully mature, usually in the Brazilian winter.
  • Minor defects % per package
    COMMON: Broken pieces (8% ), Decay, Shrivel and mold (2%).
  • Pattern
    It is possible that an average of 10%-15% of the product could be below or above the standard condition of weight and sizing established for one package.

This calendar shows the months with usually consistent offer and market stability. Depending on climate, production and market demand, some oscillations could occur. It could be possible to have air shipments during the boat season and depending on the product availability, even on the off season.

X.png

January

Absent

Off Season

Image by Ethan McArthur

April

By Air

Young ginger offered via air shipments.

Image by Johan Taljaard

July

By Boat

Mature ginger offered via boat shipments.

Image by Johan Taljaard

October

By Boat

Mature ginger offered via boat shipments.

X.png

February

Absent

Off Season

Image by Ethan McArthur

May

By Air

Young ginger offered via air shipments.

Image by Johan Taljaard

August

By Boat

Mature ginger offered via boat shipments.

Image by Johan Taljaard

November

By Boat

Mature ginger offered via boat shipments.

X.png

March

Absent

Off Season

Image by Ethan McArthur

June

By Air

Young ginger offered via air shipments.

Image by Johan Taljaard

September

By Boat

Mature ginger offered via boat shipments.

Image by Johan Taljaard

December

By Boat

Mature ginger offered via boat shipments.

bottom of page