Ingredients
2 eggs
1 jar of plain yogurt
1/3 cup of oil tea
1/2 cup of sugar tea
1/3 cup honey tea
1 cup of wheat flour
4 tablespoons of oatmeal
1/2 teaspoon salt
1 teaspoon ground ginger
1 shallow tablespoon of baking powder
2 chopped apples with carcass
Wheat flour
Preparation mode
In a blender, beat eggs, yogurt, oil, sugar, honey, flour, salt and ginger. Add the yeast and mix with a spoon. Add an apple. Pour into a greased and floured medium English cake pan. Place in a medium oven, preheated, for 30 minutes or until golden brown.